Everyday blurbs on life and perfume
I've never smelled this one, Josephine, but your mention of mole poblano is quite an enticement! Actually, most of the other things you mention are too. :-)
Josephine, I haven' tried this either, but for some reason your phrases 'red brick' and 'cheese whiz on celery' give me a good idea what this might smell like. Is it good by the way? L'Artisan is very hit-or-miss for me.
OMG, I *have* smelled (and have) this one, and I am totally cracking up at "Cheez Whiz on celery"!!! Now it'll be at least two wearings before I get that out of my head. LOL...it's kinda true. At least, in the way that smell/taste would hang/adhere in your nose.And yes, the mole poblano. Aw, heck...I think I'll spritz some tonight. I could use a fun snack. :)
Hi Suzanne - I think you might like this. It was a pleasant surprise to me. I can see it working well in cool and warm weather. Check it out!
Michael, I do like this. Actually, the hot pepper and dark chocolate notes are more prominent that the others, especially through the top and heart notes. Piment Brulant is very enjoyable - warm and cool at the same time. Not a powerhouse of sillage, but clings nicely to my skin. I'd be interested to know your opinion!
Hi ScentScelf - this one pleasantly surprised me. Foody in a way, but not exactly gourmand. The hot concrete earthiness rescues Piment Brulant from what could be annoying sweetness. I can imagine enjoying PB a great deal in late Spring/early Summer. Makes me feel 'peppy.'
One of my faves...Agree with all lines, the only one I don't smell when I wear it is baby lotion. But will look for it in PB next time I wear it.